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Undergraduate Certificate in Nutritional Science and Food Regulation

Friday, 01 August 2025 23:47:29

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Overview Entry Requirements Course Structure Fees and Payment Plans Accreditation Apply Now

Undergraduate Certificate in Nutritional Science and Food Regulation

The Undergraduate Certificate in Nutritional Science and Food Regulation equips learners with foundational knowledge in nutritional science and food safety standards. Designed for aspiring professionals, this program explores the science behind nutrition, dietary guidelines, and regulatory frameworks governing food production.


Ideal for students, health enthusiasts, or those entering the food industry, this certificate provides practical insights into public health nutrition and compliance with food regulations. Gain skills to promote healthier communities and ensure food safety.


Ready to advance your career in nutrition? Explore this program today and take the first step toward making a meaningful impact!

Course Content

  • • Introduction to Nutritional Science
    • Principles of Food Regulation and Safety
    • Human Anatomy and Physiology for Nutrition
    • Macronutrients and Micronutrients in Health
    • Food Labeling and Consumer Protection
    • Public Health Nutrition and Policy
    • Food Microbiology and Quality Control
    • Dietary Guidelines and Nutritional Assessment
    • Global Food Systems and Sustainability
    • Ethics and Legal Issues in Food Regulation

Fee and payment plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

1 month

2 months

This programme does not have any additional costs.


Course fee

The fee for the programme is as follows:

1 month:GBP £140

2 months:GBP £90


Apply Now

  1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.

Got questions? Get in touch

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+44 75 2064 7455

admissions@LSIB.lk

+44 (0) 20 3608 0144



Career Path

Nutritional Scientist

Analyze food composition and its impact on health, ensuring compliance with UK food regulations.

Food Safety Officer

Monitor and enforce food safety standards, ensuring public health and regulatory compliance.

Dietary Advisor

Provide evidence-based dietary advice, aligning with nutritional science and food regulation guidelines.

Regulatory Affairs Specialist

Ensure food products meet UK and EU regulations, focusing on labeling and safety standards.

Why this course?

The Undergraduate Certificate in Nutritional Science and Food Regulation is increasingly significant in today’s market, particularly in the UK, where the food and nutrition industry is rapidly evolving. With over 4.6 million people in the UK following specific diets, such as veganism or gluten-free, and the food industry contributing £121 billion annually to the economy, there is a growing demand for professionals skilled in nutritional science and food regulation. This certificate equips learners with the knowledge to navigate complex food safety laws, understand nutritional trends, and address public health concerns, making it a valuable asset for career advancement. The chart below illustrates the rising demand for nutrition-related roles in the UK over the past five years:

Year Nutritionists Food Scientists
2018 5000 3000
2019 5500 3500
2020 6000 4000
2021 6500 4500
2022 7000 5000
This certificate addresses current trends, such as the rise in plant-based diets and stricter food labeling regulations, ensuring graduates are well-prepared to meet industry needs. With the UK government’s focus on reducing obesity and improving public health, professionals with expertise in nutritional science and food regulation are in high demand. This qualification not only enhances employability but also

Who should apply?

Audience Profile Why This Course is Ideal UK-Specific Relevance
Health-conscious individuals Gain foundational knowledge in nutritional science and food regulation to make informed dietary choices. Over 60% of UK adults are actively trying to improve their diet, according to the Food Standards Agency.
Aspiring nutritionists and dietitians Build a strong academic foundation to pursue further qualifications or careers in nutrition and food science. The UK nutrition and dietetics sector is projected to grow by 11% by 2030, offering strong career prospects.
Food industry professionals Understand food regulation and compliance to enhance product development and safety standards. With over 4,000 food and drink manufacturers in the UK, expertise in food regulation is highly sought after.
Fitness and wellness coaches Expand your expertise to provide evidence-based nutritional advice to clients. The UK fitness industry is worth £5 billion, with growing demand for qualified professionals offering holistic health solutions.
Career changers Transition into the growing field of nutritional science with a recognised qualification. Over 30% of UK workers consider a career change annually, with health and science fields being top choices.