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Undergraduate Certificate in Implementation of Food Safety Procedures

Saturday, 02 August 2025 06:01:47

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Overview Entry Requirements Course Structure Fees and Payment Plans Accreditation Apply Now

Undergraduate Certificate in Implementation of Food Safety Procedures

The Undergraduate Certificate in Implementation of Food Safety Procedures equips learners with essential skills to ensure food safety compliance in diverse settings. Designed for food industry professionals, aspiring quality assurance specialists, and business owners, this program focuses on risk management, regulatory standards, and effective implementation strategies.


Through practical training, participants gain the expertise to safeguard public health and maintain industry best practices. Whether you're advancing your career or enhancing your business operations, this certificate offers a competitive edge in the food sector.


Ready to take the next step? Explore the program today and transform your approach to food safety!

Course Content

  • • Introduction to Food Safety Principles
    • Hazard Analysis and Critical Control Points (HACCP)
    • Food Safety Legislation and Compliance
    • Microbiological Hazards in Food Production
    • Food Safety Management Systems
    • Risk Assessment and Mitigation in Food Safety
    • Cleaning and Sanitation in Food Processing
    • Food Safety Auditing and Inspection Techniques
    • Traceability and Recall Procedures in Food Safety
    • Communication and Training for Food Safety Practices

Fee and payment plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

1 month

2 months

This programme does not have any additional costs.


Course fee

The fee for the programme is as follows:

1 month:GBP £140

2 months:GBP £90


Apply Now

  1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.

Got questions? Get in touch

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+44 75 2064 7455

admissions@LSIB.lk

+44 (0) 20 3608 0144



Career Path

Food Safety Officer

Ensures compliance with food safety regulations, conducts inspections, and provides training to food handlers.

Quality Assurance Manager

Oversees food production processes, implements quality control measures, and ensures adherence to safety standards.

HACCP Coordinator

Develops and maintains Hazard Analysis Critical Control Point (HACCP) plans to mitigate food safety risks.

Food Safety Consultant

Advises businesses on food safety best practices, audits processes, and ensures regulatory compliance.

Why this course?

The Undergraduate Certificate in Implementation of Food Safety Procedures is increasingly significant in today’s market, particularly in the UK, where food safety compliance is a critical concern for businesses. With the food and beverage industry contributing over £120 billion annually to the UK economy, maintaining high standards of food safety is essential to protect public health and ensure regulatory compliance. This certificate equips learners with the skills to implement and manage food safety procedures effectively, addressing current trends such as the rise in foodborne illnesses and stricter enforcement of hygiene regulations.

Statistic Value
Annual cost of foodborne illnesses in the UK £1.5 billion
Percentage of UK food businesses inspected annually 85%
Increase in demand for food safety professionals (2020-2023) 22%
Professionals with this certification are well-positioned to meet industry needs, such as implementing HACCP principles and ensuring compliance with the Food Standards Agency (FSA) guidelines. The program also aligns with the growing emphasis on sustainability and traceability in the food supply chain, making it highly relevant for learners seeking to advance their careers in this dynamic sector. By addressing these critical areas, the certificate not only enhances employability but also contributes to the broader goal of safeguarding public health and maintaining consumer trust.

Who should apply?

Ideal Audience Why This Course is Perfect for You
Food Industry Professionals With over 4.1 million people employed in the UK food and drink sector, this course is ideal for those looking to advance their careers by mastering food safety procedures and compliance standards.
Aspiring Food Safety Officers If you're aiming to specialise in food safety, this certificate provides the foundational knowledge and practical skills needed to implement effective food safety measures in any setting.
Small Business Owners For the 5.5 million small businesses in the UK, including cafes, restaurants, and food producers, this course ensures compliance with UK food safety regulations and protects your reputation.
Career Changers If you're transitioning into the food industry, this course equips you with the expertise to implement food safety procedures confidently, opening doors to new opportunities.
Students and Graduates For those pursuing a career in food science, hospitality, or public health, this certificate enhances your employability by demonstrating your commitment to food safety best practices.